SITEMAP

Below is a detailed list of all the lesson pages in this course presented in an outline form. Please take note of the items you have completed.

We strongly advise you to complete all the pages in a given section before moving on to the next.

 
Module Coverage and Benefits
Module Objectives
   
Lesson 1: Sector Overview
  1. Initial Page
   

Topic 1: Source Categories
  2. Agriculture Sector Source Categories and Gases
  3. IPCC Guidelines and UNFCCC Reporting Guidelines
  4. Frequency of Agriculture Sector Key Source Categories
   

Topic 2: Emissions Processes
  5. CH4 Emissions from Enteric Fermentation
  6. Emissions from Manure Management
  7. Methane Emissions from Rice Cultivation
  8. Non-CO2 Emissions from Field Burning of Agricultural Residues
  9. Non-CO2 Emissions from Field Burning of Agricultural Residues (continued)
  10. Emissions from Prescribed Burning of Savannas
  11. Emissions from Agricultural Soils
   

Topic 3: Highlights from IPCC Good Practice Guidance
  12. Introduction
  13. Emission Factors
  14. Emission Factors (continued)
  15. Livestock Characterizations
  16. Level of Characterization
  17. Level of Characterization (continued)
  18. Level of Characterization (continued)
  19. Basic Characterization
  20. Enhanced Characterization
  21. Enhanced Characterization (continued)
  22. Characterization of Animal Species Without Emission Estimation Method
  23. CH4 Emissions from Enteric Fermentation
  24. CH4 Emissions from Enteric Fermentation (continued)
  25. Emissions from Manure Management
  26. Decision Tree for Estimating Methane Emissions
  27. Tier 1 and Tier 2 Methods
  28. N2O Emissions
  29. Decision Tree for Estimating N2O Emissions
  30. Required Activity Data for Tier 2
  31. Non-CO2 Gas Emissions from Biomass Burning
  32. Prescribed Burning of Savannas (continued)
  33. Field Burning of Agricultural Residues
  34. Decision Tree for Estimating Emissions from Field Burning of Crop Residues
  35. N2O Emissions from Agricultural Soils
  36. Decision Tree for Estimating Direct N2O Emissions
  37. Tier 1b IPCC Good Practice Guidance
  38. Required Activity Data for Direct N2O Emissions
  39. Indirect N2O Emissions
  40. Methods for Estimating Indirect N2O Emissions
  41. Decision Tree for Estimating Indirect N2O Emissions
  42. Required Activity Data for Indirect N2O Emissions
  43. N2O Emissions from Animal Production
  44. Activity Data from N2O Emissions from Animal Production
  45. CH4 Emissions from Rice Production
  46. Decision Tree for Estimating CH4 Emissions from Rice Production
  47. Data on Rice Production
   
Lesson 2: Review Issues
   

Topic 1: General Sector Review Issues
  1. Introduction
  2. General Questions to Ask
  3. General Questions to Ask (continuation)
  4. Transparency of Inventory Submissions
   

Topic 2: Identification of Key Source Categories
  5. Identification of Sources of a Party’s Agriculture Sector
  6. Key Source Categories
   

Topic 3: Livestock Population Characterization
  7. Single Livestock Characterization
  8. “Significant” Animal Species
  9. Livestock Characterization Checks
   

Topic 4: CH4 Emissions from Enteric Fermentation
  10. Checking CH4 Emissions from Enteric Fermentation
   

Topic 5: CH4 Emissions from Manure Management
  11. Checking CH4 Emissions from Manure Management
   

Topic 6: N2O Emissions from Manure Management
  12. Checking N2O Emissions from Manure Management
   

Topic 7: Direct N2O Emissions from Agricultural Soils
  13. Checking Direct N2O Emissions from Agricultural Soils
   

Topic 8: Indirect N2O Emissions from Agricultural Soils
  14. Checking Indirect N2O Emissions from Agricultural Soils
   

Topic 9: N2O Emissions from Animal Production (Pasture, Range and Paddock)
  15. Checking N2O Emissions from Animal Production
   

Topic 10: CH4 Emissions from Rice Cultivation
  16. Checking CH4 Emissions from Rice Cultivation
   

Topic 11: CH4 and N2O Emissions from Prescribed Burning of Savannas
  17. Checking CH4 and N2O Emissions from Prescribed Burning of Savannas
   

Topic 12: CH4 and N2O Emissions from Agricultural Residue Burning
  18. Checking CH4 and N2O E missions from Agricultural Residue Burning
   

Topic 13: Summary Table
  19. Summary of Agriculture Sector Methods, Emission Factors and Activity Data
   
Lesson 3: Exercises
   

Topic 1: Exercises
  1. Introduction
  2. Exercise 1: Transparency
  3. Exercise 1: Transparency (continued)
  4. Exercise 2: Completeness
  5. Exercise 3: Key Category Analysis and Method Selection
  6. Exercise 3: Key Category Analysis and Method Selection (continued)
  7. Exercise 3: Key Category Analysis and Method Selection (continued)
  8. Exercise 4: Internal Data Consistency
  9. Exercise 4: Internal Data Consistency (continued)
  10. Exercise 4: Internal Data Consistency (continued)
  11. Exercise 5: Time Series Consistency
  12. Exercise 6: Identifying Reporting Problems
  13. Exercise 7: Methodological Problems
   
Lesson 4: Case Studies
  1. Introduction
  2. Getting Prepared
   

Topic 1: Ukraine Case Study
  3. Initial Page for Ukraine Case Study
  4. Reviewing the Status Report
  5. Reviewing Other Analysis Documents
  6. Reviewing the NIR and CRF Tables and Case Study Test
  7. Writing the Review Report
  8. Sector Overview
  9. Sector Overview
  10. Sector Overview
  11. Review of Key Categories – Enteric Fermentation, CH4
  12. Review of Key Source Categories - Enteric Fermentation, CH4
  13. Review of Key Source Categories – Agricultural Soils
  14. Non-Key Categories
  15. Non-Key Categories
  16. Review Report for Ukraine (example)
  17. Review Report for Ukraine (example)
  18. Review Report for Ukraine (example)
  19. Review Report for Ukraine (example)
  20. Review Report for Ukraine (example)
  21. Review Report for Ukraine (example)
  22. Review Report for Ukraine (example)
   

Topic 2: New Zealand Case Study
  23. Initial Page for New Zealand Case Study
  24. Reviewing the Status Report
  25. Reviewing Other Analysis Documents
  26. Reviewing the NIR and CRF Tables and Case Study Test
  27. Review Report Outline
  28. Sector Overview
  29. Sector Overview (continued)
  30. Sector Overview (continued)
  31. Key Categories
  32. Non-Key Categories
  33. Review Report for New Zealand (example)
  34. Review Report for New Zealand (example)
  35. Review Report for New Zealand (example)
  36. Review Report for New Zealand (example)
  37. Review Report for New Zealand (example)
   

Closing Summary
  38. Page 1